Dung Deng Dai, owned by Mr. Patee Sarasin, is located at the Market Place Thonglor, Thonglor 4, Wattana, Bangkok.
The prominent point of this restaurant is its Australian beef and Wagyu beef that used as an ingredient for its boat noodle. There is also pork dish for the persons who do not eat beef.
The recommended menus are Cherry Coke, Kurobutayaki, Wagyu Beef Boat Noodle, and Pork Boat Noodle.
The restaurant opens daily from 10am - 10pm.
More information, call 02-392-1417.
- Open days
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
10:00 to 22:00
Input price range
100 - 300 Baht/Unit or 3 - 10 USD/Unit
Remark: Cost of meal per person
Market Place Thonglor (Thonglor Town Center) Soi Thonglor 4, Sikhumvit 55 Rd., Khlong Tan Nuea, Watthana, Bangkok 10110 Thailand
- Phone number
+66 (0) 2-392-1417