Reviews by category
03 Dec 2013 : All the ingredients of an authentic French fine dining experience find exquisite expression at La Vue
Operating a French restaurant in Bangkok isn't something one gets into lightly. The cuisine isn't high on the hit parade of the mass of local diners, so pile it high, sell it ...
22 Nov 2013 : The Whale's Belly serves up fine dining with a modern touch
With a name that sounds playfully candid, the Whale's Belly was opened at peak of the casual pub-dining era. The proprietors are new in the business and the chef is young.
For a restaurant that fits the above d...
15 Nov 2013 : Low-profile eatery serves up family classics from Lima
Culinary satisfaction is never guaranteed by a restaurant's high profile, celebrity chef, media plaudits, lengthy reservations nor packed venues. It's not until your first bite into the food that you will know, by palate a...
15 Nov 2013 : Where to head for cakes in a lollipop shape, be the occasion cute or corporate
We're an appearance-oriented nation and this mindset extends to food; anything that isn't photogenic already loses 50 brownie points, regardless of how it tastes. If you're looking to find some ...
08 Nov 2013 : Home-grown eatery offers Japanese fare with an American touch
The value-for-money Sheriff’s pork chop set.
Ai Japanese Village, a three-year-old home-grown Japanese restaurant that rises amidst the multiplication of imported counterparts, has confirmed its success...
01 Nov 2013 : Tiny eatery sets great store by its sea bass dishes, and rightly so
ABOVE Rice soup with sea bass.
TOP Sea bass noodles with sour and spicy broth.
One of Bangkok's real culinary pleasures is the experience of stepping into an unremarkable-looking litt...
01 Nov 2013 : Maki Maki brings to Bangkok the culinary traits of Chicago in the form of sushi
The glasshouse dining area is a popular spot.
Apart from going to school, what do Thai students do in Chicago? They make sushi.
In recent years, all the youngsters from the Windy City...
25 Oct 2013 : Best of East and West come together without outdoing each other at new Japanese gastrobar
Have dinner and look as pretty as the gastrobar under Kaguya’s melange of warm lighting.
There's never a dearth of stylish spots in the capital's flashy wining and di...
18 Oct 2013 : The recently relaunched Shang Palace at the Shangri-La Hotel hits the spot
The newly renovated dining hall of the restaurant continues to uphold Shang Palace’s grandiose character.
For a highly competitive, ever-evolving restaurant industry at this very moment, te...
15 Oct 2013 :
Blue Elephant is offering a Pink Ribbon five-course dinner to raise funds for the Queen Sirikit Centre for Breast Cancer this month.
In an effort to bring people together and raise awareness of breast cancer, Blue Elephant will serve a special, highly nutritious five-course me...
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